19 September 2022
The National Policy Statement for Highly Productive Land will provide protection for the country’s best land and soil so it can be used to produce food.
Kiwis have been enjoying fresh, locally grown strawberries in the depths of winter this year thanks to a high-value berry grower filling the market gap left by a strangled Australian supply chain.
Traditionally known as a dairying region, a recent assessment of Taranaki’s land and climate has identified 270,000 hectares of land suitable for horticulture.
13 September 2022
One of the things Murray Burgess loves about his grapefruit crop is the fruit’s versatility.
Microgreen growers are increasing in popularity as urban sprawl continues to swallow up prime horticultural land.
6 September 2022
Nearly four decades ago, John Brokx and Sue Vause bought a gorse-covered block of land in the foothills of the Waitakere Ranges near Auckland. Now the land is a well-established macadamia nut orchard.
Fifth-generation growers Luke and Jasmine Franklin operate a celery growing business to the northwest of Auckland.
29 August 2022
Former weather forecaster Bernard Miville looked around the country for the perfect location for his subtropical orchard and found it, in Nūhaka,
For Samoan growers, Reupena and Eseta Kovati, community is central to all they do.
Horticulture New Zealand supports any move to ensure the ongoing success of the Recognised Seasonal Employer (RSE) scheme.